Isolation and Identification of Pigments from Marine Actinomycetes, Along with Their Potential Applications

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Kiruthiga R
Thiruneelakandan G

Abstract

Natural dyes produced by marine microorganisms particularly actinomycetes—have gained significance as a source of active chemicals and pharmaceuticals with potential for medicinal purposes in recent years. This significant finding served as the foundation for the investigation, which aimed to determine the cytotoxic, antibacterial, and antioxidant properties of a methanolic pigment extract obtained from the marine actinomycetes VES 01 and VES 04. Based on the Brine Shrimp Lethality Test (BSLT), both extracts showed substantial toxicity activity. The actinomycetes VES 01 and VES 04 pigment crude extracts had lethal concentration 50% (LC50) values of 92.64µg/mL and 134.21 mg/mL, respectively, according to the data. When those extracts were evaluated for antibacterial efficacy against a variety of microorganisms, Bacillus subtilis and Escherichia coli showed the best inhibition rates. Additionally, we used 2,2-diphenyl-1-picrylhydrazyl (DPPH) radicals to measure the antioxidant activity. The findings demonstrated that the actinomycetes VES 01 and VES 04 pigment crude extracts had inhibitory concentration 50% (IC50) values of 228.08 µg/mL and 346.3 µg/mL, respectively. We identified the chemical components of actinomycete pigment crude extracts using GC-MS analysis. The results showed that the most prevalent chemicals were 5-Methoxypyrrolidin-2-one (30.23%) for VES 04, 1H-Purine-2,6-dione, and 3,7-dihydro-1,3,7-trimethyl- (CAS) (44.65%) for VES 01 and VES 04. This work showed the antibacterial, antioxidant, and toxicological properties of two pigment crude extracts obtained from actinimycetes actinomycetes VES 01 and VES 04. In terms of antibacterial activity against E. coli ATCC 8739, actnomycete VES 04 pigment crude extract was the most effective, whereas actnomycete VES 01 pigment crude extract revealed the highest level of antioxidant activity.

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How to Cite
Kiruthiga R, & Thiruneelakandan G. (2023). Isolation and Identification of Pigments from Marine Actinomycetes, Along with Their Potential Applications. Journal of Advanced Zoology, 44(4), 869–876. https://doi.org/10.17762/jaz.v44i4.2209
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