TEST RESULTS ON COMPETITIVE NURSERY OF LOCAL WHEAT LINES WITH HIGH BREADNESSAND PROTEIN CONTENT
DOI:
https://doi.org/10.53555/jaz.v44iS2.640Keywords:
Variety, line, protein, gluten, sample, crossbreeding, selection, yield, hardiness, ear, ear, grain number, grain weight, grain volume weight, selection, hybrid, disease, line, model, generation, phenological observations, evaluation.Abstract
The varieties and lines that have reached a constant state at the Research Institute of Cereals and Leguminous Crops have been tested in the 3-year competitive variety test nursery in the experimental hybrid lines AC-2012-D3, AC-2010-D23, AC-2014-D7, AC-2013-D30, AC-2010-D21, AC-2012-D41-8, the IDK indicator of the lines was 70-80%, it was determined that they belonged to the I-group, and the productivity of the studied lines was a positive indicator for 3 years AC-2010-D33, AC-2010-D45 , in lines AC-2010-D21, AC-2012-D31,
AC-2012-D14, AC-2013-D30, AC-2013-D33 was 70.0 to 81.7 ts/ha. Most of the lines achieved higher yields than the model varieties
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Copyright (c) 2023 Siddikov Ravshanbek Inomjonovich, Rakhimov Tajidin Abdunumanovich, Yusupov Nasrullo Habibullaevich, Yuldasheva Nargiza Mavlonjonovna, Siddikov Alisher Ravshanbekovich
This work is licensed under a Creative Commons Attribution 4.0 International License.
