Impact of Water Quality on Fish Growth: A Study on Catla catla, Labeo rohita, and Cirrhinus mrigala in Andhra Pradesh and Telangana
DOI:
https://doi.org/10.53555/jaz.v36i01.5087Keywords:
Water quality, aquaculture, sustainability, monitoring systems, bioremediationAbstract
Water quality influences the fish's growth, which is vital in Andhra Pradesh and Telangana, to some extent in other places where fishes like Catla catla, Labeo rohita, Cirrhinus mrigala, etc., are raised. The review analyzes the effects of temperature, dissolved oxygen, pH, ammonia, and turbidity on the growth performance of these species in the region. Information obtained on various aquaculture farms within the two states shows that variability in water quality is rather large and that it impacts on growth, health, and yield of the fish. The results of the study support the fact that water condition is a critical factor in maintaining and enhancing profitable aquaculture and provide specific guidelines for water quality control to enhance the production of aquaculture farms. Furthermore, the article discusses local factors such as irregularities in monitoring and poor farmer information and underlines the presence of a requirement to apply interventions to boost water quality management locally.
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