Soumi Neogi, Paromita Mukherjee, and Souvik Tewari. “The Consumption of Garlic As a Preventive Measure Against the Development of Metabolic Disorders”. Journal of Advanced Zoology 44, no. S5 (December 12, 2023): 2513–2518. Accessed May 20, 2024. https://jazindia.com/index.php/jaz/article/view/3218.