SONU KUMAR KATNORIYA; DR. MONIKA HANSPAL. Influence On The Culinary Culture Of Himachal Among Locals In The Selected Destinations. Journal of Advanced Zoology, [S. l.], v. 45, n. 3, p. 08–14, 2024. DOI: 10.53555/jaz.v45i3.4128. Disponível em: https://jazindia.com/index.php/jaz/article/view/4128. Acesso em: 22 jul. 2024.